If you’re in the mood for something refreshing tasteful and something that’s not gonna leave you overly full or greasy, but it’s gonna leave you satisfied and feeling your best. This is going to be the meal for you. It is so good.
I pair these meals with my Mediterranean cucumber salad. You can find the additional recipe for that salad on my blog.
But what you’re gonna need for it is your English cucumbers, red onion, cherry tomatoes, feta, and fresh dill it’s simple and easy
Chop everything up finally and mix them together
But now for the meatballs
You’re gonna need a pound and a half a ground turkey
One cup of chopped red onion
One whole jalapeño chopped up
One cup of chopped fresh basil
1/4 of a cup of chopped fresh dill
Three large eggs
and half a cup of feta
If you want to add in some Panko gluten-free breadcrumbs, you absolutely can to make them a little stickier
instructions. You’re going to mix everything together preheat your oven to 375 grab a cookie sheet or two depending on how big your cookie sheet is.
You’re going to scoop out 1/4 of a cup size mixture and roll into a meatball.
please on cookie sheet
Repeat this until all of your mixture is made into meatballs. You may toss some cherry tomatoes within your cookie sheet to allow them to cook with your meatballs to place on top at the end they are delicious.
Cook for about 45 to 50 minutes
Serve and enjoy
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